Celest Assam Chai Black Tea 25 teabags

Celest Assam Chai Black Tea is made from black tea leaves sourced from Assam, a region known for producing strong, brisk and malty teas. While black tea from different growing regions can vary in aroma and flavour, Assam tea is particularly appreciated for its full-bodied character. Celest Assam Chai is suitable for traditional Indian milk chai as well as plain black tea.

Yes, Celest Assam Chai Black Tea is suitable for preparing strong Indian milk chai. Its bold, malty Assam tea character pairs well with milk and sugar, making it an option for people who enjoy kadak chai. Adjust the number of teabags, brewing time and milk quantity according to your preferred strength and flavour.

To prepare Celest Assam Chai Black Tea, place one teabag in a cup and add approximately 150–200 ml of freshly boiled water. Steep for about 3–5 minutes, depending on your preferred strength, then remove the teabag. Enjoy it as plain black tea or add milk and sugar to make traditional Assam milk chai. Adjust the brewing time to suit your taste.

Yes, Celest Assam Chai Black Tea naturally contains caffeine because it is made from Assam black tea leaves. The caffeine content of each prepared cup can vary depending on the amount of tea used, water temperature and steeping time. People sensitive to caffeine may prefer to enjoy Assam black tea earlier in the day rather than close to bedtime.

Celest Assam Chai Black Tea can be enjoyed as part of a regular tea-drinking routine by many adults. Its rich flavour makes it suitable for morning chai, afternoon tea breaks or traditional milk tea preparation. Since black tea naturally contains caffeine, daily consumption should reflect individual caffeine sensitivity and total caffeine intake. Enjoy it according to your personal dietary preferences.

Celest Assam Chai Black Tea has a bold, brisk and full-bodied flavour with the distinctive malty notes associated with Assam tea. It produces a strong tea taste that can be enjoyed plain or balanced with milk and sugar. Its rich character makes it particularly suitable for tea drinkers who prefer traditional Indian chai over lighter tea varieties.

Yes, Celest Assam Chai Black Tea can be used to prepare homemade masala chai. Brew the Assam black tea with spices such as cardamom, ginger, cinnamon or cloves, then add milk and sugar according to your taste. The tea's strong, malty character pairs well with traditional Indian chai spices. The spices are added separately and are not described as ingredients of the plain Assam tea blend.

According to the Celest product description, Assam Chai Black Tea is made from Assam black tea leaves without artificial flavours. The plain tea can be prepared without adding sugar, milk or other ingredients. For confirmation of the complete ingredient declaration and any added sugar information, refer to the current product packaging. You can customize the brewed tea according to your taste.

Celest Assam Chai Black Tea is available in 25, 50, 100, 200, 300 and 400 teabag options on the Celest Teas website. The 25-teabag pack is convenient for first-time buyers, while larger quantities may suit families, regular Assam tea drinkers and workplace tea breaks. Select your preferred pack size from the available product variations before ordering.